Ji Gantor
« Reply #2 on: October 24, 2009, 11:19:29 am »
The old oil can tell a lot about the condition of the fork. It can also tell how long ago the oil was changed.
What we want to see is clear or honey coloured oil.
Then there is dark oil suggesting that the oil has not been changed for some time.
Next is a brown custard which would suggest that water has entered the system. If water has entered the system then the fork will have to be stripped.
Ji
« Last Edit: October 24, 2009, 11:41:48 am by Ji Gantor »
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